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Megawatt Coffee Roasts: from Light to Dark

Introduction: Decoding the Art of Megawatt Coffee Roasting

Embarking on the journey of coffee appreciation involves navigating the diverse landscape of roasting levels. At Megawatt Coffee, we believe in the transformative power of roasting, turning green beans into the aromatic delights that grace your cup. This guide is a homage to the artistry that unfolds from the lightest to the darkest roasts.

1. The Canvas: Green Beans Await Transformation

Before the alchemy of roasting, our journey begins with green coffee beans, the unroasted canvas ready for metamorphosis. These beans, sourced meticulously, carry the promise of a sensory adventure. At Megawatt, we start with the best, setting the stage for a flavor symphony.

 

2. Light Roasts:

Illuminating the Bean’s Esse, striking a balance between body and acidity. Megawatt’s Regular Roast and City Roast exemplify this equilibrium, achieving temperatures between 210°C and 220°C. The result is a symphony of flavor, where acidity harmonizes with a more robust body.

4. Medium-Dark Roasts: Crafting Richness and Complexity

Venturing into richer territory, medium-dark roasts present a darker color with hints of oil. At Megawatt, our Full-City Roast embodies this level of craftsmanship, reaching temperatures around 230°C. The beans’ robust flavors intertwine with the complexities introduced by the roasting process, creating a coffee that is both bold and nuanced.

5. Dark Roasts: The Bold Culminationence

Light roasts, represented by shades of light brown, embody the essence of the coffee bean’s origin. At internal temperatures of 180°C – 205°C, our beans experience the “first crack,” preserving their inherent nuances. As a tribute to this delicate dance, Megawatt offers varieties like Light City and Cinnamon Roast, each a testament to our commitment to preserving origin flavors.

3. Medium Roasts: Striking Balance and Harmony

Moving along the spectrum, medium roasts boast a medium-brown hu

In the realm of dark roasts, Megawatt Coffee takes you on a journey to the deepest shades of brown, almost black, with a noticeable sheen of oil. French Roast, Italian Roast, or Espresso Roast — our selection is crafted to perfection at temperatures surpassing 240°C. Here, the roasting process eclipses origin flavors, offering a bittersweet symphony with a reduced caffeine profile.

Conclusion: Megawatt Coffee, Your Roast, Your Choice

As we traverse the spectrum of coffee roasts, each shade represents a chapter in Megawatt’s commitment to delivering excellence. Whether you prefer the brightness of a light roast or the boldness of a dark roast, our coffee is a celebration of your individual taste. The Megawatt journey is not just about roasting; it’s about crafting an experience that resonates with your unique coffee palate.

So, the next time you savor a cup of Megawatt Coffee, remember that it’s not just a beverage; it’s a narrative written in every roast. Your choice echoes our dedication to the art of roasting, ensuring that each cup is a masterpiece, a testament to the alchemy of Megawatt Coffee.

 

Medium roast